Notice:This blog is integrated with my Apple Notes, frequently updated.
Any questions about Sichuanese cuisine—or Chinese food in general—feel free to Contact Me. I’m always happy to expand the content based on your needs.
I hope information I provide will guide food lovers to truly worthwhile dining experiences in Chengdu by offering well-suited recommendations. I'll be thrilled if this guide leads you to a dish you love at any of the recommended restaurants.
Don’t waste your calories on worthless food!
A List of Restaurants You Can‘t Miss
【Traditional Sichuanese Cuisine 】
有云·鹿洄天府1911 中国川菜体验中心 You Yun 1911 (Traditionl Sichuanese Banquet)
· 30km from city center, recommend group size 6-10 for best BANQUET experince
· A city-center, walking-in and a-la-carte substitution:轩轩小院(宽巷子店)(Xuanxuan Xiaoyuan at Kuanxiangzi Alley), similar classic dishes but with less consistency due to its touristy location.
玉芝兰Yu Zhi Lan (Sichuanese-Based Private Kitchen, Menu of strong chef’s mind and personal experince)
· Michelin 2-Star and a must-eat-once-in-life restaurant in my opinion.
芙蓉凰 Fu Rong Huang (Traditional Restaurant Dishes with Classic Sichuanese Flavor)
· Michelin 1-Star. This is my option if I have only 1 meal in Chengdu.
永乐饭店 Yongle Restaurant (Traditional Family Dishes with Classic Sichuanese Flavor)
三川九味 San Chuan Jiu Wei (Traditional Sichuanese Banquet, Mini-modenized for 2 at least)
黄笨笨烤铺 Huangbenben BBQ shop (Zigong Style Sichuanese Dishes and skewer BBQ, Dinner Only)
· Extremely fresh ingredients daily used. A branch called 笨笨小院 (Benben Little Courtyard),Same quality but lunch available
洞子口陈式凉粉 Dongzikou Chen’s Bean Jelly (1950-1970 Style Chengdu stir fry dishes, Very good atomosphere of street Dining, but MSG Alert! )
易老头·山城夜螺丝 Old man Yi‘s Night stir frys(Chongqing Style big plate stir fry for night drinks)
【Street food & Snacks】
杨伯英传统杂酱面 Chef Yang Boying’s Traditional Noodle Shop (Noodles with great chef’s personality, lunch only)
· Bib Gourmand. Reservation for the (甜水面)Tianshui mian!
小名堂担担甜水面 Xiao Ming Tang Dandan & Tianshui Noodle Shop (Noodles)
八二干海椒抄手 Ba Er Dry Chilli Pepper Flavor Chaoshou (Wonton)
· Add:猛追湾东街5号附30号, Be careful copycats!
鲲鲲蛋烘糕 Kun Kun Egg-Baked-Pancake (Chengdu Style Taco)
禅泉冰粉 Zen & Spring Bing fen(Bingfen, Chengdu Dessert, type of plant roots starch Jelly, called Ice Jelly)
邱二哥锅盔 Bro Qiu’s GuoKui(Traditional style baked crispy pancake, different from Juntun(军屯)deep-fried style and North Sichuan(川北) filling Style)
乐山鲜知味钵钵鸡 Xianzhiwei Leshan Style Bowl Bowl Chicken (blanched Chicken and veges infused in cold broth, served in bamboo skewer)
【Hot Pot】
龙森园 Long Sen Yuan Hot Pot (Classic Chengdu style numbing and spicy broth hotpot based on rapeseed oil, while chongqing styles prefer beef tallow based broth)
乐山胖哥跷脚牛肉 Leshan Fat Bro Beef Hotpot(Leshan Style non-spicy and herb aroma beef hotpot)
【Ethnic Cuisine / Traditional Chinese Medicine Cuisine】
香巴拉藏宴 Xiangbala Tibitan Banquet (Tibetan food)
熟地当归 Shu Di Dang Gui (Special TCM ingredients used dishes)
· Caution:TCM herb(Traditional Chinese Medcine,some are considered slightly “poison”)used, under TCM doctor consulting. if you have concern with food safety, plz DONT GO. Otherwise, you will tates unique flavors created by lots uncommon ingredients and recipes.
· Prices are quite high and needs lot of commnunication with the owner, or value is not easily perceived.
【Foreign Restraurant】
摩根扒房 Morgan Steakhouse (Dry Aged Beefsteak)
· Dry aging pioneer of Chengdu. Chinese wagyu. Two Branches. Reservation for dry aging products.
松笠 SongLi (Traditional Japanese Kaiseki)
Gli Azzuri (Traditional Italian Cuisine)
Ralph’s Bar (Best Burger in Town)
【Modern Chinese-Fusion Fine Dining】
配德 Pairred (Modern Nordic-Chinese)
Co- Restaurant (Modern French-Chinese)
吾界 WJ cuisine (Modern French-Chinese)
【Others】
裙裙 Chez Qunqun Gelato (Gelato inspired by Chinese flavors)
花间食味·天山野蘑菇羊肉汤 Huajian Shiwei (Hidden cornor shop, Food critic husband + Chef wife, niche Xinjiang wild mushroom used. Also reserve for the best Cantonese syle white cut Chichen in Chengdu )
【Food and Beverage Experience】
川菜博物馆Sichuan Cuisine Museum (1 hour drive from the city, Sichuan food culture and All-you-can-eat snack included in ticket)
水井坊博物馆ShuiJIngFang Museum (Historical Chinese Baijiu distilllery renovation for Local Liquor Culture)
Lost Plate Food Tours (3-hours Snack eating via Motor tricycles, but I list 3 of the stops in the list already)
【Want Tea, Ingredients and Spicies】
Wholesale Market:
五块石农贸产品批发市场 Chengdu Wukuaishi Agricultural Trade Products Wholesale Market
· Tips:Taste and decide your fav!
Daily Wet Market(Products are similar, choose any close by is OK)
玉林综合市场 Yulin Comprehensive Market
· Large and good community atomsphere
成都青羊小区综合市场 Qingyang Community Comprehensive Market
抚琴综合市场 Fuqin Comprehensive Market
安居天涯菜市场 Anju Tianya Market
益民菜市(长顺街店) Yimin Market (Chang Shun Street)
Latest
More from the site
Qinou Zhang
Profile
Qinou Zhang Usually “Q” is pronounced as “/tʃ/” in Chinese, so call me Chino is good. Grown up in Sichuan, China. MBA at Coventry University London 2013-2014. Settled in Chengdu, China since 2017. A
Read post
Qinou Zhang
Contact Me
Any details enquiry or questions, please feel free to write me via: Email: zhangqinou@foxmail.com Wechat ID: Omnivoreplan Instagram: qinou_zhang
Read post